MBSIA. Moreton Bay Seafood Industry Association

Fish: Bream (Yellowfin). MBSIA. Moreton Bay Seafood Industry Association.
MBSIA. Moreton Bay Seafood Industry Association

MBSIA. Moreton Bay Seafood Industry Association.

Fish: Bream (Yellowfin). MBSIA. Moreton Bay Seafood Industry Association.

 

 

 

Yellowfin Bream

 

Yellowfin Bream is a common species in the waters surrounding the Moreton Bay region. Usually cooked whole, Bream have a mild sweet flavour and soft texture, making it a highly prized dining species. Bream is a multi use species which can be cooked many different ways, including the BBQ, oven, grill or pan.

 

Yellowfin Bream: Acanthopagrus australis

 

Flavour: Mild sweet flavour.
Texture: Soft-medium flesh
Oil Content: Low to Medium
Seasonality: Available all year round,
Peak season May through September.
Harvested from: Moreton Bay
Harvest method: Tunnel netting

 


Sustainability Credentials:

 

Fishery is assessed under the Australian Government's Environment Protection and Biodiversity Conservation Act 1999 (EPBC Act). Also the fishers have created their own Environmental Management System and Code of Practice.

 

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Asian Style Oven Baked Fish

 

Serves 2

 

Ingredients
2 whole fish, about 450g each (see note)
2 tbs vegetable or sunflower oil
1 tbs sesame seeds
2cm piece ginger, peeled, cut into wafer- thin strips
1 red chilli, seeds removed, cut into thin strips
1/3 cup (80ml) soy sauce
1 tbs white wine vinegar
2 shallots (spring onions), sliced diagonally, to garnish
Steamed rice, to serve

 

Method
1. Preheat the oven to 220°C.
2. Clean and scale the fish. Make 2 slashes in the thickest part of
    the fish flesh. Brush a roasting pan with 1 tablespoon of the oil
    and place fish in the pan. Brush the flesh with remaining oil,
    season with salt and pepper, and sprinkle with the sesame
    seeds. Bake for 20-25 minutes or until the fish are cooked
    through (the flesh will flake away easily when tested).
3. Meanwhile, place the ginger, chilli, soy, vinegar and 2
    tablespoons of water in a pan. Cook over low heat until the
    ginger and chilli have started to soften. Place the fish on a large
    plate and pour the Asian-style dressing over top. Garnish with 
    shallots and serve with rice.

 

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Moreton Bay Seafood Industry Association.
Moreton Bay Fish
Moreton Bay Prawns
Bream (yellowfin)
Moreton Bay Prawns
Flathead
Moreton Bay Prawns
Garfish
Moreton Bay Prawns
Mullet
Moreton Bay Prawns
Tailor
Moreton Bay Prawns
White Spotted Rabbitfish
Moreton Bay Prawns
Whiting

 

 

Moreton Bay Seafood Industry Association.
Moreton Bay Seafood Industry Association.

 

Moreton Bay Seafood Industry Association.

If you are a commercial fisher operating in Moreton Bay, MBSIA invites you to join your peak regional industry body.

 

Have a voice on the local and state issues impacting you!

Read more on MBSIA membership...

 

Find out More

 

Moreton Bay Seafood Industry Association.
OceanWatch Australia

OceanWatch Australia

For information about Healthy catchments and healthy oceans:

http://www.oceanwatch.org.au/

 

SeaNet

SeaNet

For information about Australia’s sustainable commercial fishing industry: http://www.oceanwatch.org.au/seanet/

 

QLD Government

QLD Government

For information on Queensland’s commercial fishing regulations:

http://www.daff.qld.gov.au/28_140.htm

 

 

Moreton Bay Seafood Industry Association.
Moreton Bay Seafood Industry Association.

Moreton Bay Seafood Industry Association

 

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Moreton Bay Seafood Industry Association
MBSIA. Moreton Bay Seafood Industry Association